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TQC will focus on the sea sectors that generate a lot of waste. TQC will mobilise actors (public/private), sensitise to innovation, support cross-fertilisation (design, CCIs) and new innovative products/services emerge, to reduce waste and get added value by the full exploitation of the productions on all the markets (food/feed, cosmetics, health, agrofurniture, biomaterials). TQC will disseminate the results and will organize the second international Food Heroes event in 2018.
- Resource & materials efficiency
Food Heroes | Improving resource efficiency through designing innovative solutions to reduce food waste
To optimise (re)use of material and natural resources in NWE