The New Year is well and truly underway, and ALG-AD partners are continuing to spread the word about our project activity.
The team at AC3a have kicked this off with the first in a series of webinars, to share results and discuss interesting considerations with our French speaking stakeholders. This session, entitled ‘Microalgae – a new way to valorise agricultural and food waste’ involved Dr. Alla Silkina from the ALG-AD project partnership, and Florian Monlau from APESA, an organisation specialising in sustainable business practices. More than 50 attendees joined this excellent webinar, and the project team are delighted to be able to continue these webinars, in both French and English, in 2021. A recording of the event can be accessed on our YouTube channel.
