By-products and residues from viticulture and arboriculture : promising local and natural ingredients !

Domaine du Chant d'Eole, Grand Route 58, 7040 Quévy-le-Grand (Belgium)

11 December 2019 - 11 December 2019

Program

  • 9:30 - Press conference
  • 10:00 - Welcome of participants
  • 10:30 - Presentation of the project (general and scientific aspects), Cédric Peyrot and Clémence Rotolo, AgroParisTech
  • 11:00 - Presentation of the screening work in extraction and some target molecules
    • 11:00-11:20Discovery of new antiparasitic compounds from temperate tree barks, Pierre Darme, Université de Reims Champagne-Ardenne
    • 11:20-11:40 : Investigation of bioactive components from apple, grape and pear agricultural residues, Job Tchoumtchoua, Celabor
  • 11:40Where to get this raw material locally? Cor Van Oers, Delphy and Pierre-Louis Bombeck, ValBiom asbl
  • 12:00Lunch and networking
  • 13:30Intervention of Roquette, global leader in plant-based ingredients and a pioneer of new vegetal proteins in the cosmetic and nutraceutical fields.
  • 14:00Chant d’Eole’s presentation
  • 14:20Visit of the vineyard Chant d’Eole and demonstration visit for pruning and tasting
  • 15:30Meetings with project partners
  • 16:30End of the event

Practical information

  • Free event on registration (registration form below) before December 6, 2019.
  • Date: Wednesday 11 December 2019, 10:00am-4:30pm.
  • Address: Grand Route 58, 7040 Quévy-le-Grand, Belgium.
  • Conference language: English
  • Accommodation: Possibility to rent a hotel room in the center of Mons (15 minutes away by driving to the Chant d'Eole)
  • Students who wish to attend the conferences are invited to inform their teacher who should directly contact the event organiser (a.lepretre@valbiom.be)
  • Contact: Aurore Leprêtre, ValBiom asbl - 0032 81 87 58 88 - a.lepretre@valbiom.be

Share this

Tweet Share